Zameendar
Andhra Food Festival
# 112, 11, 4th Avenue, Shanthi
Colony, Anna Nagar, 45500555
Includes all veg & Non veg items in dry as well as gravy form. Non
veg items are Mutton, Chicken, Prawns, Fish and more sea foods &
Veg items are Gobi 65, Valzha Poo Vadai, etc
Lunch & dinner
on ala cartemenu till 11th Sep
Fondue Steaks & Sizzler Festival
Savera, 146, Dr. RK Salai, 28114700
Grilled Beef fillet, Grilled Fish & Prawn Burger, Basmati Rice &
Spinach Cheese Burger, Skewered Tofu & Shitake, desserts like
Chocolate Banana, Grilled Apple and Peaches, Mixed Fruit Kebab
and more A lacarte Menu till 18th Sep.
Chin Chin China Food Fest
The residency, 49, G.N.Chetty
Road, Ph: 28253434
A special meal featuring starters, soup, main course and desserts.
Another attraction will be “Chef Recommends” menu of selections
from 4 of China's famous cuisines – Beijing, Cantonese, Szechaun
and Shanghai
Rs.425 net.
Lunch & Dinner
on weekdays till 11th Sep
AquaTick Tock Promotion
The Park, 601 Anna Salai,
Nungambakkam Ph: 42676000.
the lunch menu comprises fixed sets of three-course meals with
both vegetarian and non-vegetarian options. One can choose
between a meal of Crostini of Ricotta and Goat Cheese, Herb Rice
and more Only on weekdays from 12 noon to 3 pm
Copper Point
GRT Grand Hotel, 120,
Thyagaraya Road, T.Nagar,
28150500
Specialities from North & South India - from Goa, West Bengal,
Kerala, Hyderabad and Kashmir - which includes welcome drink, 2
non veg & 3 veg soups, 2 main course (North & South),13 salads
and desserts A La carte menu. For both
Lunch & Dinner
601 @ The Park
The Park, 601 Anna Salai,
Nungambakkam Ph: 42676000.
Served here are tandoor from Lucknow, Kerala offerings, lamb
pathar kebab and Ambur biryani etc. Their 18-hour miso-glazed
pork belly and smoked chicken pasta is an all time favourite along
with Devil's food cake and kulfi with berry compote
Meal for two
costs appx
Rs.2,500
The Pasta Bar Veneto
Pranzo Fisso Lunch Combo
1st flr, Alsa Mall, Egmore, 42145534
The Menu includes welcome drink, soup / salad,
pasta/pizza & dessert
Rs.225 + tax. Only for
Lunch. Only on weekdays
Main Street
Multi-Cuisine
The Residency Towers, 115, Sir
Thyagaraya Road, 28156363
Live Pasta counters, starters, 2 soups, 12 veg, 6
non veg platters, 4 variety of rice, 2 ice creams ,1
sugar free ice cream and speciality desserts
Rs.625 for group of 8 or
more. Offer available on
Mondays/Tuesdays until
27th September, 2011.
4 Seasons
Multi-Cuisine
Near Round Tana, Next to Nalli Silks,
Anna Nagar, 26263331/4441
Business Lunch which consists soup, starters,
Hyderabadi-dum-biryani, curry, Indian breads and
dessert
RS.199 for Veg & Rs.299
for Non.Veg. Business
lunch will be served only
on weekdays
Triana
Oriental, Indian and Tandoor dishes
137, Lloyds Road, Gopalapuram,
Opp. Kovai Pazhamudhir Nilayam
Ph: 4217 9963
Veg - 1 Soup, Starters, Ghee Rice, Butter Garlic
Veg Fried Rice, Spl. Veg Noodles, 2 Veg gravies,
Non & Roti, Chicken Biryani with 2 Gravy (Mutton &
Chicken), Glass of Soft Drink, Ice cream, Fruit
Salad, Badam Geer,2 Salads
Rs.375 net for Veg & Non
Veg Rs.449 + tax. For
both Lunch & Dinner only
on weekdays.
The Café in the Park
Radha Regent, Jawaharlal Nehru
Road, Arumbakkam, Ph: 6677 8899
Welcome drink, soups, 14 Veg & 6 Non Veg main
course, 10 deserts, 4 ice creams with live stations.
Rs.575 net. Only for Lunch
on Sundays.
New Tandoori Tadakka
No. 40, New No. 67, R.K. Salai,
Mylapore, Ph: 9790771717
The menu includes soups, salads, wide spreads,
main course and desserts.
Rs.199 + tax for Lunch &
Rs.299 for Dinner
Onam Food Festival at Seasons
The Rassa restaurant (from the House of Sree Krishna Sweets) celebrates Onam Sadhya from 8th to 11th Sep. They will serve Kerala Rice, Sambar, Kalan, Olan, Kootu Kari, Thoran, Erissey, Pulissery, Avial, Pineapple Pachadi, Rasam, Sambaram, Inji Puli,
Nethra Chips and more. It will be available only for Lunch between 12 noon to 3.30 pm. Meal is priced at Rs.300+tax. At The
Rassa, Venkat Narayana Road, 9500031571 / Purasaivakkam, 9940092919 / Mylapore, 9789062857.Enjoy the grand Sanjeevanam Onam Sadya with Sharkkara varatti, upperi, parippu curry, erissery, avail, olan, kalan, thoran,
thiyyal, pachadi, kichadi,koothu curry, sambar, rasam, parippu pradhaman, chakka pradhaman etc. This is happening from 8th
Sep to 11th Sep and 17th and 18th Sep between 11.30 am to 3 pm.
Address: Sanjeevanam Vegetarian Health Restaurant, Mugappair, 45586175 / Nungambakkam, 45490303 / Adyar, 42114371.
Enjoy with your Family and have fun on the games at Kishkiinta. For all guests there will be a free Onam sadhya Launch.
This is happening on 09th, 10th & 11th Sep. Contact : 044 22512001 – 05, 32468548,32468549. Address: Kishkinta,
Tambaram, Chennai.
The Festival Onam Sadya at Green Meadows offers Unlimited Kerala cuisine, Appam, Kappa Meen Porichathu, Kozhi curry, Erachi Olathiyathu and more. This is happening on 09th Sep from 11 am to 3 pm. Indulge in exotic feast at Rs.350 for adult
and Rs.250 for child.
Address: Green Meadows, No:4/364 A, Anna Salai, Palavakkam, Ph:9176148646, 9840506986.
Aahar Restaurant in Hotel Shelter hosts Onam Buffet which includes welcome drink,4 varieties of payasam, kalan, olan, thoran, phoron, kichadi, pachadi, sambar, rasam, ghee puri, Malabar parata and more. It will be served on 09th Sep (Rs.399
net per head for adults and Rs.250 net for children), and on 10th and 11th Sep there will be non veg dishes along with
vegetarian (Rs.499 per head for adults and Rs.300 for children). For details contact 9840407777 or 24951919.
Seasons Restaurant celebrates Onam Sadya. Traditional Onam Sadya meal comprises of different varieties of curries (5 non
veg & 13 veg), pasta, naan, rotti, salads, 15 desserts, soups and 6 varieties of ice creams, upperies, pappadams, uppilittath, chammanthi payasams and prathamans and more on till 11th Sep only for dinner. Buffet is priced at Rs.1100+ tax per person.
At The Accord Metropolitan, T.Nagar, Ph: 28161000, 43911000
Onam Sadhya at Southern Aromas
Celebrate Onam with an Onam Sadhya at Southern Aromas at The Residency Towers. The meal starts with a collection of divine dishes like the Aviyal, parippu curry, Banana Erusserry, Olan, kaya varuthathu, puliserry and there will be also Pal
Payasam, Palada pradhaman for desserts, The Onam Sadhya is served in Banana Leaf.
The Onam Sadhya is on September 9 and is open for lunch. It is priced at Rs. 480 for vegetarian and Rs.590 for nonvegetarian.
For details, Ph: 2815 6363
The city's newest hotel is all set to charm Chennaites with the relaxed lobby lounge concept, catering to guest meal while checking in or for people who want a working lunch. From open burgers to mushroom soup and exotic mixed berry iced tea,
the menu here is a treat. They also serve salads like slow roasted baby-beetroot, and baked cheesecake and sour cream compote. Meal for two is approximately Rs-900. Details: 61001234.
Reves 3.1 will undertake Onam sadya door delivery packages anywhere in Chennai, for lunch and dinner, between September
3 and 11. Minimum order is for 30 people, priced at Rs-350 per person. Details: 9962529745/9003165261.
The Rain Tree on Anna Salai has laid out a very good spread for Onam Festivities. Vegetarian Thalis (Rs.650.00), nonvegetarian Thalis (Rs.750.00) and sea-food Thalis (Rs.850.00) are the main attractions during the Onam festivities which will last till Sep 11, 2011 for both lunch and dinner. A la carte menu with a heavy slant towards typically Kerala Onam food will also be available. At 636, Anna Salai, Teynampet. Ph: 2830 9999 and 2830 9977.
Ente Keralam is decked up to celebrate Onam. They have vegetarian thalis only for lunch with special dishes served during this period - 4 types of chips, pickles, side dishes, payasam etc. The cost of the thali is Rs.425 + taxes. On Thiri Onam day, (9th
Sep), a special Onam Sadhya will be laid out and it will be priced Rs.533, all inclusive. For those who prefer non-vegetarian dishes, a la carte mene is available. Ente Kerala has 3 restaurants in Chennai at Anna Nagar, Ph: 3221 6589, Poes Garden, Ph:
4232 8585 and MRC Nagar, Ph: 3221 6590